David Farley

About

Food & Travel Writer, Author of 'Underground Worlds' and 'An Irreverent Curiosity.' Writes for New York Times, Wall Street Journal, National Geographic, and BBC

Publications

Freelance

Primary outlet

Also seen in

BBC O Globo The Guardian The New York Times The Telegraph The Wall Street Journal Los Angeles Times New York Post Newsweek INSIDER Lifehacker Slate The (Toronto) Star The Daily Beast Star Tribune

Topics covered

Food and Dining Travel Arts and Entertainment U.S.World

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Details

Type: Freelance
Level: Freelance
Region: United States
Language: English

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